| Job Description |
• The Sanitarian is primarily responsible for keeping the entire plant building and grounds clean.
• This position plays a vital role in helping the local team establish.
Position Qualification
• � Minimum High School Diploma or GED.
• Experience in milling or Food Sanitation preferred.
• � Should have good sanitation skills and practices, sweeping and shoveling techniques
• � Organization skills and follows direction.
• � Understanding of milling operations and equipment prefered.
• � Safety oriented at all times.
• Understands and Implements proper safety procedures when working on or around active equipment, elevated equipment, and other flour milling equipment.
• � Dependable, honest, trustworthy, and open to cross-training. |